Ridge Gourd Skin Chutney

We make lot of dishes from ridge gourd like ridge gourd dal, vegetable ,bhaji's(pakodas),raita.But for all these we peel of the skin of ridge gourd. But  we can make chutney with the skin of ridge gourd. It is good combination with chapati and jowar roti's.

Ridge Gourd Skin Chutney

Ingredients:
A cup of ridge gourd skin cleaned
Few pieces of ridge gourd finely chopped
3 to 4 green chillies
A small piece of ginger
2 Tbsp of til
A small  tamarind
A small piece of Jaggery
Few curry leaves
Fresh coriander leaves
Oil 1 tbsp
1 Tbsp mustard seeds
Salt as per taste
A pinch of turmeric powder and hing
Method:

Take a pan on heater add oil once hot add mustard seeds allow it to crackle.
Add turmeric powder, hing, ridge gourd skin, ridge gourd pieces, ginger, curry leaves, green chillies,til and fry it.
Once cool add salt, tamarind, coriander leaves , Jaggery and grind it.
Serve with chapati , jowar roti's or  curd rice.