Khobri Vadi is one of the easiest sweet recipe. It is the Maharashtrian traditional dish. Lots of dry fruits and saffron added to it gives a very good taste.
Ingredients
1 Cup grated coconut
3/4 Cup sugar
1 Cup milk
A pinch of saffron
1 Tbsp cardamom powder
Cashew nuts cut into small pieces (8)
Almonds cut into small pieces (8)
1 Tbsp ghee for greasing
Method:
Take grated coconut, milk and sugar and saffron in a bowl mix well and keep aside for 2 hours.Now take a container on heater pour this coconut,sugar and milk mixture and keep on stirring constantly till all the mixture thickens so that it forms the vada. Add the cardamom powder, cashew nuts and almonds to it. Take a tray and grease it with the ghee on its surface and now place this mixture on a tray and press it with the rolling pin uniformly . When hot mark into square pieces and then allow it to cool. Once it is cooled just turn the other side to dry. Enjoy the coconut vadi !!!!!!!!!!!!!!
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| Khobri Vadi |
Ingredients
1 Cup grated coconut
3/4 Cup sugar
1 Cup milk
A pinch of saffron
1 Tbsp cardamom powder
Cashew nuts cut into small pieces (8)
Almonds cut into small pieces (8)
1 Tbsp ghee for greasing
Method:
Take grated coconut, milk and sugar and saffron in a bowl mix well and keep aside for 2 hours.Now take a container on heater pour this coconut,sugar and milk mixture and keep on stirring constantly till all the mixture thickens so that it forms the vada. Add the cardamom powder, cashew nuts and almonds to it. Take a tray and grease it with the ghee on its surface and now place this mixture on a tray and press it with the rolling pin uniformly . When hot mark into square pieces and then allow it to cool. Once it is cooled just turn the other side to dry. Enjoy the coconut vadi !!!!!!!!!!!!!!
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