Masala Powder ( Huli Pudi )

Masala Powder ( Huli Pudi )

Ingredients:

1. 500 grams Coriander seeds (dhaniya)
2. 50 Grams Jeera
3. 50 Grams Fenugreek Seeds
4. 2 Bunch of curry leaves
5. 25 Grams Hing
6. 25 Grams black pepper
7. 250 Grams byadagi red chillies
8. 250 Grams Red chillies
9. 50 Grams Urad dal
10. 50 Grams Chana dal
11. 20 Gram salt

Method:

Take a  container on heater. Add coriander seeds and fry it for 5 mins and take it off. Now fry jeera, fenugreek seeds, curry leaves black pepper together for 5 mins and take it off. Fry both red chillies for 5 mins and take it off. Fry urad dal and chana dal for 5 mins. Now grind all together in a mixer along with salt in to powder. Store it in a air tight jar.